The best poké bowl is homemade and, of course, topped with crispy fried onions.

Ingredients

• 2 cups of rice
• Olive oil
• 200g smoked salmon
• 1 shallot
• 1 mango
• 1 cucumber
• 1 avocado
• Julienne-cut vegetables
• Fried onions

Preparation

1. Cook the rice according to the package instructions. Rinse it with cold water until fully cooled.
2. Cut the smoked salmon into small pieces. Heat a little oil in a pan and lightly sear the salmon.
3. Dice the shallot, mango, avocado, and cucumber into small pieces.
4. Fill a bowl with the cooled rice, seared salmon, shallot, mango, avocado, cucumber, and julienne-cut vegetables.
5. Finally, sprinkle some fried onions over the poké bowl for extra flavor and crunch.

Taste and enjoy!